How to Make Delicious Baked Apples with Goat Cheese, Honey, and Mint

Baked Apples with Goat Cheese, Honey, and Mint. Great recipe for Baked Apples with Goat Cheese, Honey, and Mint. We usually make this dessert with a splash of brandy, but had run out. Then we saw a half-forgotten bottle of green cre`me-de-menthe.

Baked Apples with Goat Cheese, Honey, and Mint In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. On top, crumble the goat cheese and distribute evenly. Baked Apples with Goat Cheese, Honey, and Mint step by step. You can cook Baked Apples with Goat Cheese, Honey, and Mint using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Baked Apples with Goat Cheese, Honey, and Mint

  1. It's 3 of golden delicious apples, cored & cut in small cubes.
  2. It's to taste of powdered cinnamon.
  3. It's 1 tbsp of creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
  4. It's 7 oz of goat cheese.
  5. It's 3 tbsp of honey.
  6. It's to taste of toasted sunflower seeds.

In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. On top, crumble the goat cheese and distribute evenly. Cut the Goat cheese into the same thick slices and place them on the whole of the apple in a baking vessel. Sprinkle the honey over the goat cheese and stick the rosemary inside the goat cheese.

Baked Apples with Goat Cheese, Honey, and Mint step by step

  1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

Serve hot with a crunchy green salad seasoned with apple cider vinegar and hazelnut (or walnut) oil. Variation: goat cheese goes perfectly with honey. When placing the apples in the oven, pour a teaspoonful of honey over each apple half. Perfect for a sweet and savory starter. Apples, Honey and Goat Cheese Crostini- the perfect appetizer for Rosh Hashanah, or any Fall meal!

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