Easiest Way to Prepare Delicious Baked potato wedges with cheese and herbs
Baked potato wedges with cheese and herbs. Learn how to make delicious oven-roasted potato wedges with salt, ground black pepper and herbs de Provence. If you don't have these herbs, you can add some. All Reviews for Crusty Herb Potato Wedges.
Crispy garlic and herb potato wedges! Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. You can have Baked potato wedges with cheese and herbs using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Baked potato wedges with cheese and herbs
- Prepare 4 of medium potatoes.
- You need 2 cups of water.
- You need 2 tsp of salt.
- It's 1tbsp of olive oil.
- It's 1 tsp of black pepper powder.
- It's 1 tsp of paprika powder.
- You need 2 tsp of italian herbs.
- It's 1/4 cup of grated cheese.
- It's as needed of Chopped coriander for garnishing optional.
Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Crowding the pan with potatoes will cause the wedges to steam rather than bake up golden-brown. These Baked Potato Wedges with Pesto Hummus are the perfect vegan snack!
Baked potato wedges with cheese and herbs step by step
- Washed potatoes thoroughly..
- Cut into wedges..
- Parboil in a pan with 1 tsp salt..
- Drain the water and let them cool. Preheat oven at 200°c..
- In a bowl add wedges, drizzle olive oil, salt pepper paprika and herbs. Give it a good mix so wedges get a nice coat of spices and oil..
- Line a baking tray with foil or parchment paper..
- Spread the wedges on the tray and sprinkle grated cheese on top..
- Bake for 15-20 mins or until crisp and brown. Serve hot..
If the dip wasn't enough, these wedges are also topped with fresh Parmesan Red Potato Wedges are coated with shredded parmesan cheese, herbs, and spices before baking in the oven until they are golden and. One quick and easy way to make a side dish for a favorite steak or fish fillet is to grill some russet potato wedges until golden brown and tender, which takes only about ten minutes, and they need only a little butter and some fresh herbs Add the herbs and stir to coat the potatoes evenly. Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and With salsa verde, chicken, sour cream, cheese, and cilantro, they are a tasty, quick, and easy dinner. These oven-roasted potato wedges are easy to make and are a healthier alternative to French fries.
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