How to Cook Perfect Hint of Cinnamon Baked Sugar Doughnuts

Hint of Cinnamon Baked Sugar Doughnuts. Celebrate Every Occasion W/ The Delicious Taste Of Our Donuts. Great recipe for Hint of Cinnamon Baked Sugar Doughnuts. I just wanted to put that out there right off the bat.

Hint of Cinnamon Baked Sugar Doughnuts That is, until I tried Apple Cider Doughnuts and doughnuts. While the doughnuts are baking, place melted butter for topping in a shallow bowl. Roll warm doughnuts in melted butter and then in cinnamon sugar to coat. You can have Hint of Cinnamon Baked Sugar Doughnuts using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Hint of Cinnamon Baked Sugar Doughnuts

  1. You need 1/2 cup of Vegetable Oil.
  2. Prepare 1 cup of Buttermilk.
  3. It's 4 of Eggs.
  4. You need 1 1/2 cup of Sugar.
  5. It's 1 tsp of Salt.
  6. Prepare 2 tsp of Baking Powder.
  7. Prepare 1 tsp of vanilla.
  8. Prepare 2 cup of all-purpose flour.
  9. You need 1/2 cup of Sugar, for the Sugar Coating.
  10. Prepare 2 tsp of Ground Cinnamon, for the Sugar Coating.

Place the cinnamon sugar in a bowl to dredge the warm doughnuts. Hint of Cinnamon Baked Sugar Doughnuts instructions. Spray the doughnut pan with nonstick spray. Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended.

Hint of Cinnamon Baked Sugar Doughnuts instructions

  1. Preheat oven to 350 degrees..
  2. Spray the doughnut pan with nonstick spray..
  3. Mix together the oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until it is well blended..
  4. Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth..
  5. Fill-in the doughnut pans to about 3/4 of the way..
  6. Bake doughnuts for 25 to 30 minutes. At 25 minutes, they are done, but if you want a little color to them, then bake for another 5 minutes. Up to you..
  7. Take the doughnuts from oven and, if you can, let them cool for 5 minutes..
  8. Now, remove donuts from pan and place them on a baking wire rack..
  9. Put the cinnamon and sugar together in a sandwich paper bag. Slightly shake the spices together in the bag..
  10. One at a time, drop your doughnuts in the bag and shake them lightly to cover..
  11. You can either eat them right away or store them together in a different sandwich paper bag..
  12. Enjoy!.

Stir the flour into the buttermilk mixture. Mix the flour together with the mixture until smooth. In a medium size bowl combine the flour, baking powder, baking soda and nutmeg and set aside. Spray a donut pan with non-stick spray. Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl.

Comments

Popular posts from this blog

Recipe: Delicious Hujiao bing (Taiwanese pepper buns)

Recipe: Appetizing Steven's Whoppers Ice Cream Cake

Recipe: Appetizing Almond Cherry Biscotti