Easiest Way to Prepare Tasty Copy of Honey Mustard Chicken Skillet Bake

Copy of Honey Mustard Chicken Skillet Bake. We are back at it again with a delicious, creamy, and mouth watering chicken recipe! This juicy honey mustard skillet chicken is perfect for lunch or dinner. I'm on a roll with chicken lately, and there's likely more to come.

Copy of Honey Mustard Chicken Skillet Bake Baked Honey Mustard Chicken - The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent perfection. Mayo, mustard, milk, & honey combine in this honey mustard chicken skillet recipe to make a super creamy honey mustard sauce. Reviews for: Photos of Baked Honey Mustard Chicken. You can cook Copy of Honey Mustard Chicken Skillet Bake using 14 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Copy of Honey Mustard Chicken Skillet Bake

  1. It's 4-5 of bone-in skin-on chicken thighs.
  2. You need 1 tsp of himalayan salt.
  3. Prepare 1 tsp of black pepper.
  4. Prepare 1 1/2 Tbsp of garlic powder.
  5. Prepare of Olive oil.
  6. Prepare 4 cloves of garlic, smashed.
  7. You need 1/4 cup of honey.
  8. Prepare 3 Tbsp of whole grain mustard.
  9. Prepare 2 Tbsp of Dijon mustard.
  10. You need 2 Tbsp of water.
  11. You need 1 lb of red potatoes, cubed.
  12. You need 2 sprigs of rosemary.
  13. It's 1 of small head of broccoli, divided.
  14. You need 1 cup of zucchini.

You need to try this Honey-Mustard Chicken recipe from Delish.com. Delish editors handpick every product we feature. We may earn commission from the links on this page. Baked Honey Mustard Chicken - baked until golden with a creamy honey mustard sauce and potatoes.

Copy of Honey Mustard Chicken Skillet Bake step by step

  1. Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later..
  2. Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic..
  3. Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat..
  4. Add the chicken skin-side down. Cook with out moving for 3-4 min..
  5. Flip the chicken and cook another 3-4 min..
  6. Add the garlic and fry 30 sec..
  7. Add the mustard sauce and flip the chicken over twice to coat..
  8. Add the potatoes and mix to lightly coat..
  9. Add any remaining seasoning and add the rosemary..
  10. Transfer to the oven and bake for 25 mins.
  11. Remove from oven and turn chicken again to re coat.
  12. Add the broccoli and mix lightly to coat.
  13. Place back in the oven for another 12mins.if you dont want broccoli get over cooked..
  14. Remove from oven, season with finishing salt if desired and plate..

Baked Honey Mustard Chicken - The creamiest honey mustard chicken ever! It's so good, you'll want to eat the honey mustard itself with a spoon! Add more chicken stock as needed until desired consistency is reached; set aside. Heat olive oil in a large oven-proof skillet over medium high heat. Chicken thighs baked in a simple honey mustard sauce until golden brown, with sprigs of rosemary.

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