Recipe: Tasty Baked Beans (microwave style)

Baked Beans (microwave style). Combine all the ingredients in a microwave-safe container. Mix well to dissolve the brown sugar. How to Cook Baked Beans in the Microwave: Tip the beans into a microwave safe mug, jug or bowl.

Baked Beans (microwave style) Baked Beans (microwave style) I was kind of curious how it would go but it turned out wonderfully. It has a sweetness and is very tasty. You do not need to cover the mug or dish. You can have Baked Beans (microwave style) using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Baked Beans (microwave style)

  1. You need 3 slices of bacon diced up.
  2. You need 1 of \2 cup chopped green peppers or onions.
  3. Prepare 2 cans (16 oz) of pork and beans.
  4. It's 1/4 c of molasses.
  5. It's 1/4 c of catsup.
  6. You need 1 tbsp of mustard.
  7. It's 1/2 of tap of worcestershire sauce.. I used full tap.
  8. It's 1 tbsp of hot pepper sauce.

Set bacon aside on paper towel. Combine beans, dry mustard, onion, ketchup, and brown sugar in the glass casserole. Cover with an all-glass lid or plastic wrap. A dish of baked beans is a welcome addition to any backyard barbecue, family reunion potluck, or football tailgate.

Baked Beans (microwave style) instructions

  1. In a 1 1/2 quart microwave safe bowl heat backhand green pepper or onion fir 4 1/2 - 6 minutes until bacon get crisp then drain it.
  2. Stir in remaining ingredients and cover but not tightly.
  3. Heat 16-18 minutes stirring about every 5. Heat until mixture is bubbly.
  4. Can be eaten warm or cooled.

Even though you may not have time to start from dried beans, this recipe allows you to turn out a savory and tasty dish based on canned beans. Start by frying up some bacon (because we are firm believers that most things taste better with bacon) and sautéing an onion. Wash potato thoroughly and pat completely dry. Baked Beans (microwave style) I was kind of curious how it would go but it turned out wonderfully. It has a sweetness and is very tasty.

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