Easiest Way to Cook Tasty Sweet sticky oven baked drumsticks

Sweet sticky oven baked drumsticks. Line a rimmed baking sheet with foil and place a Cooling Rack on top. Remove the chicken from the bag, reserving the marinade, and place the drumsticks on the rack. While the chicken is baking, place the leftover marinade in a small saucepan.

Sweet sticky oven baked drumsticks This incredibly easy Sweet & Sticky Oven Baked Chicken Drumsticks recipe uses sweet honey, savory soy sauce, bright lemon juice, and a blend of spices to create a flavorful sauce. Just dip the drumsticks and bake in the oven for perfect chicken drumsticks. This is so simple to make, and simply delicious! You can have Sweet sticky oven baked drumsticks using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sweet sticky oven baked drumsticks

  1. Prepare 4 of drumsticks.
  2. You need 1 tsp of paprika.
  3. You need 1/4 tsp of black pepper.
  4. You need 1/4 tsp of salt.
  5. Prepare 1 tbsp of honey.
  6. It's 1 tbsp of oil.
  7. You need 1 tbsp of BBQ sauce.

Sweet and Sticky Chicken Drumsticks is a recipe perfect for tonight's dinner. Easy to prepare, no fuss, and very little clean up; a weeknight family recipe!. This Sticky Chicken Drumsticks recipe bridges that gap between budget-friendly and family-pleasing. It's SO easy to prepare with just a handful of ingredients that smother chicken drumsticks in a bbq glaze.

Sweet sticky oven baked drumsticks step by step

  1. Mix your marinade ingredients together thoroughly and toss the drumsticks in the mixture until fully coated.
  2. Preheat oven to 200°C and bake them for about 1 hour turning them over at the halfway point.
  3. Serve hot with a side off BBQ sauce.

These drumsticks are then baked until golden brown with a zesty sticky-crisp outer crust and a moist and juicy interior perfect alongside Baked Mac and Cheese. Line a rimmed baking sheet with aluminum foil. Remove the chicken from the bag, reserving the marinade, and arrange the drumsticks on the cooling rack. The tangy, sweet marinade becomes the glaze on these chicken drumsticks. And the oven works its magic on the sugar in the honey to make the charred, sticky, and delicious!

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