Recipe: Tasty Baked Apple Pork Tenderloin
Baked Apple Pork Tenderloin. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now The trick to flavorful and moist pork tenderloin is to sear the pork before roasting. In our recipe, the pork is seared and then is baked on top a bed of apples and onions.
Bake on a single sheet pan with sliced apples and onions, and enjoy! Photo credit: Marc Matsumoto from No Recipes. Pork tenderloin, fresh apples, and sweet onions are cooked together in a skillet for an easy and flavorful main dish that's great for busy weeknights. You can cook Baked Apple Pork Tenderloin using 15 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Baked Apple Pork Tenderloin
- You need 2 lb of pork tenderloin.
- It's of Marinade.
- You need 1 cup of apple butter.
- Prepare 1 cup of apple sauce.
- It's 1/2 cup of apple juice.
- You need 2 tsp of ground cinnamon.
- You need 1/4 cup of brown sugar.
- It's 1 tsp of nutmeg.
- You need of Baked Apples.
- It's 1/4 cup of apple juice.
- You need 2 tsp of ground cinnamon.
- You need 1/4 cup of brown sugar.
- You need 1/4 cup of water.
- You need 1 tsp of nutmeg.
- Prepare 3 of apples diced.
Take out of the oven and place the slices of butter over the apples. Combine the salt, coriander, fennel and pepper in a small bowl and mix well. A pork tenderloin is seared, coated with a sweet and tangy blend of apple jelly and balsamic vinegar, and baked with wine-flavored onions and apples for a delicious fall main dish. We'll even throw in some fresh apples and onions to add another layer of flavor.
Baked Apple Pork Tenderloin step by step
- combine all marinade ingredients.
- marinate pork tenderloin in air tight container or ziploc bag in refrigerator for 2+ hours (I marinate overnight).
- combine first 5 ingredients for baked apples.
- pour mix over diced apples in loaf pan.
- bake apples for 30 mins at 300°F.
- place pork tenderloin and marinade into baking pan.
- pour baked apples over tenderloin.
- bake for 1 hour at 300°F (cook time depends on thickness of meat).
It's quick, it's easy, it's super delicious. Printable recipe included. … Roasted Pork Tenderloin with Apples recipe. … Pork Tenderloin is an excellent cut of meat… as long as it's cooked right. Overcook it and you pretty much ruin it. Remove from the heat; add raisins. In a large ovenproof skillet heat the vegetable oil over high heat.
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