Recipe: Perfect Baked breakfast chocolate donuts

Baked breakfast chocolate donuts. Klondike® Triple Chocolate Donut, Your Favorite Chocolate Doughnut Now as a Frozen Treat. Your Chocolate Donut Dreams Will Come True with One Bite of This Triple Chocolate Treat! Donuts are one of my favorite desserts.

Baked breakfast chocolate donuts These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Perfect for breakfast or a sweet treat. Remember when I mentioned in my last post that a few weekends ago I baked a lot of donuts? You can cook Baked breakfast chocolate donuts using 20 ingredients and 19 steps. Here is how you achieve that.

Ingredients of Baked breakfast chocolate donuts

  1. It's of Ingredients for donuts:-.
  2. Prepare 1 cup of Almond flour.
  3. You need 1/4 cup of Coca powder.
  4. It's 1/8 tsp of Salt.
  5. Prepare 1/2 tsp of Baking soda.
  6. Prepare 3/4 cup of Curd.
  7. You need 1/4 cup of Extra vargin olive oil.
  8. Prepare 1/3 cup of Brown sugar.
  9. You need of Ingredients for making chocolate glaze:-.
  10. Prepare 1 tsp of Vanilla essence.
  11. It's 1/2 cup of Semi-sweet dark chocolate chopped/chocolate chips.
  12. You need 2 tbsp of Butter melted.
  13. Prepare of Ingredients for garnishing:-.
  14. It's 1/4 cup of Different type of sprinkles (optional).
  15. You need of Others:-.
  16. You need bag of Piping.
  17. You need of Donut pan.
  18. Prepare of Big pan.
  19. Prepare bowl of Small.
  20. It's of Spatula.

Love how they're baked not fried. Easy baked chocolate donuts are made in the oven for a quick breakfast favorite. Add extra toppings to these chocolate cake donuts like sprinkles, nuts or gummy worms if you like. This small batch recipe is from scratch and makes the perfect weekend breakfast for two to four.

Baked breakfast chocolate donuts step by step

  1. Steps for preparing donuts:-.
  2. Preheat oven at 190*c for 10 minutes..
  3. Grease the donut pan generously with olive oil and keep aside to be used later..
  4. In a medium size bowl add 1 cup almond flour,1/2 cup cocoa powder,1/8 tsp salt and 1/2tsp baking soda..
  5. Mix all the dry ingredients well and keep aside..
  6. Take another bowl add 3/4 cup of curd and 1/3 cup sugar, whisk well until sugar dissolves properly..
  7. Now add 1/4 cup of olive oil and 1tsp of vanilla essence to curd sugar mixture and whisk well..
  8. Add dry ingredients to wet ingredients and whisk well until uniform batter is formed..
  9. Transfer the batter to piping bag,cut the corner of the bag with scissor..
  10. Pipe the batter evenly into the donut pan,don't fill cavaities more than 2/3..
  11. Place pan in preheated oven and bake for 15 -18 minutes until the dough has risen and is firm to the touch.Mine done at 15 minutes.(Every oven is different so keep an eye while baking).
  12. Allow the donuts to cool for 15 minutes, then gently remove from the pan to cool completely on a wire rack.(Be gentle while removing doughnuts from the pan as they are soft and easily get broken)..
  13. Steps for preparing chocolate glaze:-.
  14. Take a big pan half way fill with water, place on medium heat and bring to simmer..
  15. Place a small bowl on top of the big pan,make sure the bottom of the small pan is not touching the water..
  16. Now add chopped chocolate and butter to the bowl and stir occasionally with spatula until smooth and melted..
  17. Dip the top of each donuts into the glaze and return to the wire cooling rack carefully.(work with 1 donut at a time).
  18. Top donuts with sprinkles of your choice while glaze is still wet..
  19. Let the glaze set for 10-15 minutes, then serve delicious and healthy breakfast donuts to you family..

For the glaze, whisk together all of the ingredients in a small bowl. Place a sheet of parchment paper under the cooling rack. Spread the glaze evenly over the tops of the donuts using the Small Spreader. Let the donuts stand until the glaze sets. Make chocolate glazed doughnuts at home in your oven.

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