Recipe: Delicious Monkfish, Salmon and Shrimp Kebabs

Monkfish, Salmon and Shrimp Kebabs. Tender pieces of salmon and monkfish marinated in lemon juice and whole grain mustard, grilled and served with pepper and parsley salsa. While the fish is grilling, mix in a bowl olive oil, zest and juice of the limes, red pepper, onion, parsley and cider vinegar, all the ingredients for the salsa.. Make the kebabs by alternately skewering the monkfish cubes with the salmon cubes, the shrimps, the bay leaves and orange pieces.

Monkfish, Salmon and Shrimp Kebabs Mix the whole grain mustard, lemon juice and dill in a bowl. Pour over the fish and prawns. Alternate pieces of marinated fish, prawns and lemon wedges onto medium long skewers. You can have Monkfish, Salmon and Shrimp Kebabs using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Monkfish, Salmon and Shrimp Kebabs

  1. It's 3 of salmon tenderloins choped into 8 cubes.
  2. It's 8 of monkfish cubes.
  3. You need 8 of shrimps.
  4. It's 1 of peeled orange divided into 4 pieces.
  5. Prepare of orange zest and juice.
  6. You need 4 tbsp of olive oil.
  7. Prepare 12 of bay leaves.
  8. You need of salt.
  9. Prepare 4 of skewers.

Prepare shrimp by peeling and deveining. Pat dry and place in a mixing bowl. Add to mixing bowl with shrimp. Use three kinds of fresh fish and a citrusy touch for an unforgettable grilled seafood skewer.

Monkfish, Salmon and Shrimp Kebabs step by step

  1. Chop the salmon and monkfish into cubes..
  2. Put the shrimps, fish cubes, bay leaves, orange zest and juice, orange pieces and olive oil in a baking dish..
  3. Sprinkle with salt and stir them well together..
  4. Let it marinate for at least 30 minutes..
  5. Make the kebabs by alternately skewering the monkfish cubes with the salmon cubes, the shrimps, the bay leaves and orange pieces..
  6. Grill the kebabs approximately 10 minutes each side at 180°C..
  7. Brush the kebabs with the marinade juice..

Season the kebabs to taste, garnish with the lime wedges and serve with the salsa on the side. Cook like a Pro Spiced monkfish adds a meaty texture to pescatarian kebabs. You will need kebab skewers to make this recipe on the barbecue. The Best Monkfish Fillets Recipes on Yummly Monkfish And Shrimp Açorda, Speck-wrapped Monkfish Fillets, Monkfish Stew With Saffron Broth..

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