Recipe: Delicious Spinach, Feta and Pesto Crumble Muffins

Spinach, Feta and Pesto Crumble Muffins.

Spinach, Feta and Pesto Crumble Muffins You can cook Spinach, Feta and Pesto Crumble Muffins using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spinach, Feta and Pesto Crumble Muffins

  1. Prepare 1 of and half cup of plain flour.
  2. You need 2 tsp of baking powder.
  3. It's 1 of egg lightly beaten.
  4. It's 1/4 cup of olive oil.
  5. Prepare 1/2 cup of butter.
  6. It's 3/4 cup of water.
  7. You need 80 grams of spinach, blanched and squeeze the water out.
  8. It's 100 grams of feta cheese.
  9. It's 2 tbsp of pesto.
  10. Prepare of For the crumble.
  11. Prepare 50 grams of plain flour.
  12. It's 35 grams of butter.
  13. It's 35 grams of cheddar cheese.
  14. It's of Salt and pepper.

Spinach, Feta and Pesto Crumble Muffins step by step

  1. Preheat oven to 180c. Combine all ingredients except the feta cheese and mix well.
  2. Now gently add in the crumbled feta and fold. Spoon mixture into the muffin cases..
  3. Make the crumble. Rub butter and flour till resembles bread crumbs. Add in the cheese. Stir to mix. Spoon it on top of the muffins Bake on 180c for 20 mins. Yumm!!.

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