Recipe: Yummy Baked Ziti
Baked Ziti. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Find Deals on Ziti Pasta in Pasta & Noodles on Amazon. Try RICOTTA CHEESE instead of sour cream and skip the provolone for a real Italian version of Baked Ziti.
Cook the ziti until not quite al dente. Heat olive oil in a large saucepan set over high heat. Add the pasta and cook at a rolling boil, uncovered, until the pasta is al dente—edible but still a little firm to the bite. You can cook Baked Ziti using 22 ingredients and 13 steps. Here is how you cook it.
Ingredients of Baked Ziti
- It's of Ziti----------------------.
- Prepare 1 pound of ziti pasta.
- You need 4 quarts of water.
- You need 1 tablespoon of salt.
- Prepare 2 tablespoons of extra Virgin olive oil.
- You need of Sauce--------------------.
- You need 2 tablespoons of extra Virgin olive oil.
- It's 1/2 cup of diced onions.
- It's 28 ounces of tomato sauce.
- It's 1 tablespoon of sugar.
- You need 1/2 teaspoon of salt.
- It's 1/2 teaspoon of dried oregano.
- Prepare 1/2 teaspoon of dried basil.
- You need 3 tablespoon of chopped parsley.
- You need 3/4 cup of chopped portobello mushroom.
- It's 1 tablespoon of minced garlic.
- You need 2/3 cup of sliced olives black ripe.
- You need 3/4 pound of smoked sausage.
- You need 2/3 cup of grated parmesan cheese.
- Prepare of Toppings----------------------.
- You need 1 cup of shredded Swiss cheese.
- You need 1 cup of shredded mozzarella cheese.
In a large saucepan, cook beef and onions over medium heat until meat is no longer pink. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil.
Baked Ziti step by step
- Take two tablespoon extra Virgin olive oil and heat in a deep pan dice the onion and add to the oil. Add parsley, oregano, and basil. Sauté for 3 minutes along with the garlic..
- In a pot add the 2 tablespoons salt and two tablespoon extra Virgin olive oil and water bring to a boil and add pasta..
- Sauté the mushrooms, salt, sugar and tomato sauce..
- Stir in the parmesan cheese. Simmer for 15 minutes..
- Remove the casings from the sausage and slice on a bias.
- Add the sausage to the sauce..
- Drain and slice the olives.
- Add sliced olives to the sauce, and stir in. Simmer for 7 minutes..
- Add the pasta and stir in well.
- Simmer for 8 minutes, then remove from heat..
- Add the cheeses..
- Put into cold oven. And turn on when you hear it beep and is up to temperature, bake for 25 minutes..
- Let rest for 7 minutes and serve. I hope you enjoy!!.
Baked Ziti is a classic baked pasta dish. It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me, then you use mostaciolli noodles. Some people just use tomato/marinara sauce. That, of course, would never fly in this house. Our baked ziti recipe is a dish all cooks should have in their repertoire.
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