Easiest Way to Cook Yummy Baked cod in red pepper sauce

Baked cod in red pepper sauce. A healthy Baked Cod Recipe baked in a creamy roasted red pepper sauce. Learn how to make your own roasted red peppers and make a dreamy This recipe includes a dreamy roasted red pepper sauce that's easy to make and bursting with bright flavor. Roasted red peppers are available canned.

Baked cod in red pepper sauce You can make the roasted red pepper sauce ahead of time and may want to double up the recipe because you will want to smother it over everything and anything. A baked cod dish that's busting with flavor! Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun Place fish in baking dish, and season with garlic pepper. You can have Baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked cod in red pepper sauce

  1. You need 4 of cod loins.
  2. It's 1 of red pepper.
  3. Prepare 200 g of tinned or fresh tomatoes.
  4. It's 100 g of creme fraiche.
  5. You need 2 of corgettes.
  6. Prepare of Mange toute.
  7. Prepare Half of tsp Italian herbs.
  8. It's Half of tsp Garlic puree.
  9. You need Half of tsp chili flakes.
  10. It's of Parmesan cheese.

Sprinkle each fillet with crushed Cajun snack mix. cod is notoriously wet, so make sure you remove as much moisture as you can. just blot it to death with a bunch of paper towels. we don't want this fish too wet or our coating will get soggy later Ingredients. No boring white fish when paired with red pepper sauce! This is not a spicy dish, but rich with butter and smoky red pepper flavor. Prepare the zucchini by first washing them under.

Baked cod in red pepper sauce step by step

  1. Gather ingredients and turn oven to 180 degrees.
  2. Slice and the red pepper, add garlic, herbs and chili.
  3. Place in food blender with tomatoes and make smooth.
  4. Add Parmesan and creme fraiche.
  5. Cut vegetables into thin strips and line base of baking dish.
  6. Add the cod fillets then cover with sauce & grate Parmesan on top.
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries..

A healthy recipe for baked cod in roasted red pepper sauce. Make the best sauce by roasting your own red peppers with this easy method! Roast cod and romesco sauce with olive and almond dressing. Place the pepper and tomato sauce in a serving dish and Cod is a lovely, flaky, plump fish and works so, so well in this recipe. That, however, does not mean you.

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