Recipe: Delicious Green Bean Casserole

Green Bean Casserole. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.

Green Bean Casserole There's something incredibly comforting about pulling green bean casserole out of the oven. The tender green beans, creamy mushroom sauce, and crispy fried onions make it the perfect side dish. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. You can cook Green Bean Casserole using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Green Bean Casserole

  1. You need 1 lb of green beans.
  2. Prepare 1/3 stick of butter.
  3. It's 1 medium of onion sliced.
  4. Prepare 1 lb of mushroom sliced.
  5. You need 2 can of chicken broth.
  6. It's 1 can of cream of mushroom.
  7. Prepare 1 of fried onion rings.
  8. Prepare 1 cup of cheddar cheese.

Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. No Thanksgiving feast is complete without one. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors.

Green Bean Casserole step by step

  1. cook green beans in the chicken broth for about 15-20 min, then drain.
  2. preheat ovennto 350°F..
  3. melt butter in the skillet, add sliced onion, and mushrooms, add green beans, creammof mushroom and fried onion rings, plus some salt and pepper to taste..
  4. pour the mixture into the greased baking dish, sprinkle with cheese and bake for about 30 minutes.

This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. Classic green bean casserole with fried onion topping, from scratch!

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