Recipe: Perfect Smoked mackerel hash brown

Smoked mackerel hash brown. This recipe uses smoked fish to create a hearty, delicious meal that could be eaten for dinner or breakfast. When potatoes have browned, add fish and gently fold into hash. To make the smoked mackerel soup, warm the milk in a saucepan over a medium heat with the cloves, peppercorns, bay and the skin and the smoked mackerel fillet.

Smoked mackerel hash brown This delicious potato casserole is made with hash browns and topped with a buttery Corn Flake topping then smoked for the ultimate flavor on your Traeger pellet grill. Easy The frozen hash browns are the perfect pairing to the crispy topping. Cheesy Potato Casserole with Corn Flakes. You can cook Smoked mackerel hash brown using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Smoked mackerel hash brown

  1. You need 3 of potatoes.
  2. It's 1 of carrot.
  3. Prepare 1 of onion.
  4. It's 1/2 of ginger stalk.
  5. Prepare of Olive oil.
  6. You need of Hash brown filling.
  7. You need 3 of smoked mackerel fillets.
  8. It's 750 ml of béchamel.
  9. It's of Topping.
  10. You need 2 of or more eggs.

Cheesy Potato Casserole with Corn Flakes. This recipe is a user favorite, and it's easy to see why. Creamy, cheesy filling, crispy corn flake topping, and pretty much the only thing we want to eat when we're craving comfort food. WILD ATLANTIC MACKEREL - Sustainably sourced in the Atlantic Ocean, Wild Planet Mackerel Fillets are non-GMO, OU Kosher Pareve, and gluten-free.

Smoked mackerel hash brown instructions

  1. Grate ingredients for hash brown and bake in oven till golden and crispy..
  2. Shred mackerel and mix into the bechamel. Pour the filling into the hash brown..
  3. Crack two eggs on top of the filling. Bake in oven at 180’C until eggs are easy over but still soft. Serve with cracked pepper or Tabasco..
  4. Serve with salad. Beetroot, mangtout, spinach, carrot, celery and serve with vinaigrette..

Good on its own or on bread brandy. Beans with smoked mackerel and sausage and veggies. Beans, Smoked mackerel, sliced sausages, Fresh tomatoes, Fresh pepper, Garlic and ginger, onion bulb, Carrot Olajumoke Oyediran. In a large bowl, combine the thawed hash browns, onion, and bell peppers. Transfer to the baking dish and smooth into an even layer.

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