Recipe: Appetizing Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans

Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans. Great recipe for Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans. I am always trying to find ways to mix up hamburger in meals. Also making it all from scratch vs making it from a box.

Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans An easy casserole recipe with ground beef, cheese and potatoes like a meaty potatoes au gratin or cheesy scalloped potatoes with hamburger. Our house used to be the default party house. Husband and I both love to entertain and we have a pretty cool backyard for kids (pool, basketball, trampoline, cornhole, etc.) so everyone always seemed to. You can have Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans

  1. It's 1 lb of Hamburger.
  2. You need 1 clove of Garlic -minced.
  3. You need 1 small of Red onion -minced.
  4. You need 1 bunch of Fresh green beans. Cleaned and cut in half.
  5. You need 8 medium of Red potatoes cleaned and sliced thin.
  6. It's 1 of Salt and pepper.
  7. It's 1 can of Cheddar cheese soup (or you could make a rouge).
  8. It's 1 of Flour as needed.
  9. It's 1 tbsp of Dill weed.
  10. Prepare 1 dash of Garlic powder.
  11. Prepare 1 can of Evaporated milk.
  12. It's 1/2 cup of Colby jack cheese to top.

While potatoes boil, cook hamburger in skillet, and heat up soup (reason to heat soup is that its less lumpy when mixed). Very good with a side salad or french-style green beans. Cheesy Garlic Scalloped Potatoes is a great potato casserole dish to make ahead. There are two methods to make ahead your scalloped potatoes: Assemble the potatoes and garlic in the baking dish and cover with the cream sauce as usual.

Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans step by step

  1. First clean and prep your potatoes and green beans.
  2. Then cook your hamburger, i cooked it in balls or similar to miniature meatballs. I also added 4 dashes of Worcestershire sauce. When it was almost done I added my green beans, garlic, and red onion and let it cook down. Also seasoned with salt and pepper to taste and a dash of red pepper flakes..
  3. Then I lined the baking dish with the sliced potatoes and added the hamburger mix right on top.
  4. Make your rouge. Take 3 tablespoons butter melt in a pan. Add 2-3 tablespoons flour mix till thick. Add one can evaporated milk in small amounts, stirring over heat until it's thickened. Then add 1 cup water slowly, season with pepper, dill, garlic powder, and season salt. (Add more flour with water if needed for more thickening) when thickened add to dish..
  5. Then I added the rogue right over the top of the dish. (Adding dill to your rogue will increase flavor).
  6. Cover with foil. Bake at 350 for an hour 1/2. Last 13 mins remove foil and top with shredded cheese..

Wrap tightly with plastic wrap aluminum foil. Slice potatoes and put into a glass or tefal baking dish. Wash green beans, snip ends and cut each bean in half, add this to baking dish with potatoes. Cheddar Parmesan Scalloped Red Potatoes - Achieve scalloped potato perfection with this cheesy, lightly herbed recipe that elevates this staple holiday dish to new heights! In the interest of transparency and honesty, I would have to say this… Directions.

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