How to Prepare Delicious Veg and salmon tray bake

Veg and salmon tray bake. Place the salmon fillets into the bowl, add ½ a tablespoon of olive oil, and squeeze in the juice of ½ a lemon. Season lightly and toss to coat. Lay the salmon fillets on top of the vegetables, skin-side up.

Veg and salmon tray bake Move potato to one side of tray and top with broccolini. Move vegetables back over entire tray, then arrange salmon on top. Then spray a large baking dish with oil spray. You can have Veg and salmon tray bake using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Veg and salmon tray bake

  1. Prepare 400 g of or so of salmon fillets.
  2. Prepare 1 of courgette.
  3. Prepare 1 of pepper, any colour, I went for red.
  4. Prepare 1 of aubergine.
  5. You need of Some stale bread for breadcrumbs.
  6. It's Clove of garlic.
  7. You need to taste of Salt.
  8. Prepare of Olive oil.

And slice your veggies, grate some ginger and scatter in the dish. Give the salmon fillets a quick wash and pat dry with kitchen paper towels. Place salmon at one end of a roasting tray or baking pan. Drizzle a little olive oil over the top.

Veg and salmon tray bake step by step

  1. Preheat oven to 180. Wash and chop veg, dry well and put in a bowl. Drizzle with olive oil and sprinkle with salt. Whizz up bread and garlic in a food processor. Add veg to an oven proof dish lined with baking paper.
  2. Sprinkle breadcrumbs on top of veg, save a bit for later. Roast veg for about 20 - 25 minutes. Meanwhile, wash and dry salmon, sprinkle with a little salt.
  3. After 20-25 minutes, remove from oven and add salmon on top. Sprinkle with remaining breadcrumbs and pop back in the oven for about 10 minutes, depending on thickness of salmon. Serve and enjoy 😀.

Toss the green bean mixture on the other end of the tray. To begin, Simply place all your veggies on a sheet pan. Lightly season the veggies with salt, pepper, and olive oil. The vegetables are done when you can pierce them easily with a fork. However, I recommend using the salmon as the main sign of doneness for salmon foil packets with vegetables.

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