Recipe: Appetizing Baked Ziti

Baked Ziti. Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Baked Ziti is a classic baked pasta dish. It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me.

Layered PAM sprayed Pyrex baking dishes like so. Which brings me back to baked ziti. Most recipes include ricotta, but when I talked Second, it solved the gritty texture of ziti made with ricrappa. You can have Baked Ziti using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Ziti

1. Prepare 1 lb of ziti noodles.
2. It's 4 C of tomato-meat sauce.
3. It's 8 oz of spinach.
4. You need 5 of roma tomatoes; thick julienne & halved.
5. Prepare 2 of roasted red bell peppers; thick julienne & halved.
6. It's 2 C of mozzarella.
7. You need 1/2 C of grated parmesean.
8. It's 1 t of crushed pepper flakes.
9. You need 3/4 oz of basil; chiffonade.
10. It's 1/2 bundle of parsley; chiffonade.
11. You need 1 of large pinch kosher salt.

The thing that ricotta adds to a baked ziti is creaminess. The best recipe for baked ziti casserole. Cook the ziti until not quite al dente. Baked Ziti Is Lasagna's Chill, Laid-Back Cousin.

Baked Ziti step by step

1. Heat tomato-meat sauce in a seperate sauce pot to a simmer..
2. Boil noodles in salted water until al dente. Drain..
3. In a large mixing bowl, combine cooked noodles, 1 C mozzarella, tomatoes, pepper flakes, roasted bell peppers, spinach, parsley, and basil. Add a pinch of salt. Mix together. Transfer to a large casserole dish. Sprinkle remaining cheese atop..
4. Bake uncovered at 350° for approximately 15- 20 minutes or until cheese is bubbly..
5. Variations; Rosemary, thyme, sherry, balsamic, slivered or roasted garlic, fire roasted diced tomatoes, red wine, red wine vinegar, red onion, fennel, bacon, oregano, zucchini, pancetta, arugula, other colors roasted bell peppers, raw bell pepper, bacon, oregano, yellow squash, capers, celery, scallions, fennel, sopressata, salami, capicola, pastrami, ham, pepperoni, sausage, goat cheese, pecorino, ricotta, romano, gruyere, parmigiano reggiano, jalapeños, paprika, chives, eggplant, leeks, pepperjack cheese, mushrooms, olives, sage, savory, shallots, tarragon, chervil, marjoram, extra virgin olive oil.

Lasagna and baked ziti share a lot of the same ingredients, but I find that baked ziti is a lot easier to throw together and serve. This easy baked ziti recipe is made with homemade marinara sauce, creamy ricotta, basil, and lots of mozzarella cheese! I turn to this easy baked ziti recipe anytime I'm serving a crowd. Our baked ziti recipe is a dish all cooks should have in their repertoire. Baked macaroni dishes like ziti combine cooked pasta with a sauce, vegetable, and/or meat -- and plenty of cheese.