Recipe: Appetizing Chicken - Seasoned & Oven Baked

Chicken - Seasoned & Oven Baked. Seasoning chicken can be as easy as grabbing a specific spice rub like a Jerk or Greek, but if you have picky eaters you can go with an all purpose seasoning like this one. The best part of chicken is that it goes with just about every flavor profile you can think of! Basil, rosemary, and garlic provide a base of flavors for this seasoning blend.

Chicken - Seasoned & Oven Baked Don't be scared by the long list; most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too. Rub chicken with garlic; sprinkle with lemon-pepper and oregano. You can have Chicken - Seasoned & Oven Baked using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken - Seasoned & Oven Baked

  1. You need of Chicken.
  2. It's 1 packages of Chicken legs and thighs.
  3. It's 1 of oil.
  4. You need 1 of lemon seasoned salt.
  5. Prepare 1 of lemon pepper.
  6. Prepare 1 of parsley - dried.
  7. Prepare 1 of dill - dried.
  8. You need 1 of paprika.

Transfer to a shallow baking pan. This chicken seasoning recipe works well in big and small quantities. It works for any cut of chicken. This is a great boneless, skinless chicken breast seasoning, but it also works well for rotisserie chicken, skin-on chicken thighs, and even wings.

Chicken - Seasoned & Oven Baked instructions

  1. preheat oven to 350º.
  2. Rinse and pat dry chicken. Take oil and rub all over chicken..
  3. Season chicken with salt, lemon pepper, parsley, dill and paprika. To your liking..
  4. Place in preheated oven and set timer for 50 minues..
  5. Baste chicken and bake for 10 minutes. Baste again and bake for another 10 minutes. Total bake time is 70 minutes..

It works with any cooking method. Use this as a baked chicken seasoning or rub it on pan fried. When seasoning chicken, the most important thing to remember is that you need more seasoning than you think! You want your whole chicken breast to be coated in dry rub seasoning. You can use this dry rub to seasoning any cut of chicken!

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