Easiest Way to Prepare Yummy Spicy Stuffed Peppers

Spicy Stuffed Peppers. Drain and rinse with cold water. Combine ground beef, onion, rice and seasonings; spoon into peppers. Place in a greased baking dish; top with picante sauce.

Spicy Stuffed Peppers Sweet bell peppers are stuffed with a hearty mixture of ground beef, marinara sauce, Italian herbs, cheese, and veggies. Each stuffed pepper is a dinner unto itself, but without the carbs that you typically see in stuffed peppers! Rinse with cold water and drain well. You can cook Spicy Stuffed Peppers using 18 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spicy Stuffed Peppers

  1. Prepare 3 of medium peppers cut in top remove the seeds.
  2. You need 1/2 cup of cooked rice.
  3. Prepare 250 grams of ground beef/chicken.
  4. You need 3 of chopped garlic.
  5. Prepare 1/2 of small onion, diced.
  6. It's 1 1/2 cup of tomato paste.
  7. You need 1 cup of salsa sauce/fresh diced tomatoes.
  8. Prepare 2 tsp of salt.
  9. You need 2 tsp of sugar.
  10. It's 2 tsp of ground black pepper.
  11. It's 1 tsp of Chicken powder.
  12. You need 1/2 tbsp of worcestershire sauce.
  13. It's 1 of small jalapeño popper (diced).
  14. Prepare 1/2 cup of water.
  15. It's 1 of diced rest the top of peppers.
  16. It's 1 tbsp of cooking oil.
  17. You need 1/2 cup of cheese (as you like, but I used jalapeño cheese).
  18. Prepare 1/2 cup of cheese as a spread.

Heat two tablespoon oil in a skillet, add onion and cook over low heat until softened. These easy Spicy Stuffed Peppers are incredibly simple to put together and will be one of your family's favorite dishes ever put on the table! These baked bell peppers can easily be made more or less spicy and customized for your family! I like to top the finished peppers with chopped fresh cilantro and a few more green onions.

Spicy Stuffed Peppers instructions

  1. Boiled peppers into the hot salt water about 2 mnt. Keep aside..
  2. Pour cooking oil into the pan. Saute diced onion + garlic until the colour change and smell good comes out. Add grounded beef and stir until blend nicely. Continue add, rice, tomato paste, salsa Sauce, salt, black papper, worcestershire sauce, water, and diced peppers. Cook peppers medium soft. Put cheese into the pan last minute bfore cook. So it would be so creamy and tasty..
  3. Filled peppers until top, cover with lil bit of tomato paste, and don't forget spread with chedar cheese. Bake into 350°F about 30 mnt, or until cheese look bubbly and melted..

These stuffed bell peppers turn out spicy, cheesy, and delicious every time. These make a great weeknight meal, served the peppers with a simple side of Roasted Broccoli. In a small saucepan, prepare rice according to package instructions. In a large skillet over medium heat, heat oil. Meanwhile, cut the bell peppers in half lengthwise, and remove stems, membranes, cores, and seeds.

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