Recipe: Perfect Baked salmon with asparagus

Baked salmon with asparagus. Mix together minced garlic and oil and drizzle over the asparagus. This Oven Baked Salmon Recipe makes tender, flaky salmon in a delicious lemon garlic butter sauce. This recipe for Baked Salmon with Asparagus and Yogurt Dill Sauce is so simple and easy, yet full of delicious flavor.

Baked salmon with asparagus Salmon- I always stock up on salmon when they go on sale. They freeze extremely well and are a staple in my diet as I try to shift to eating less red meat. Dot asparagus with remaining herb butter. You can have Baked salmon with asparagus using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Baked salmon with asparagus

  1. Prepare 2 lb of fresh salmon.
  2. Prepare 2 large of bundles of asparagus.
  3. It's of olive oil, extra virgin.
  4. You need of garlic powder.
  5. You need of fresh cracked pepper.
  6. Prepare of parsley.

How to bake parmesan-crusted salmon in the oven: First, coat the salmon and the asparagus with olive oil, season with salt and pepper. Your Parmesan crusted Salmon and Asparagus is ready! Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! Add the asparagus mixture to the potatoes and stir to combine.

Baked salmon with asparagus step by step

  1. Preheat oven to 400°F.
  2. Place foil down on large cookie sheet. Clean asparagus and lay down on foil. Drizzle EVOO on top and add your spices. Place fresh salmon on top of asparagus. Drizzle again with EVOO, again add your spices..
  3. Cook for roughly 20 mintues. Internal temp of salmon should be 165°F..

Baked Salmon with Avocado Mango Salsa. This protein-rich baked salmon with asparagus is light enough for Sunday brunch, and truly sophisticated for a meal by candlelight. Salmon is a fish that you could eat every day as it is a low-mercury choice (as opposed to swordfish and tuna), though once or twice a week is usually enough to. How to cook baked salmon asparagus foil packets. These baked salmon foil packs are super simple, because you get your veggies and Sprinkle the salmon and asparagus with garlic powder, salt, and pepper.

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