Recipe: Yummy Pecan pie ice cream

Pecan pie ice cream. This pecan pie ice cream tastes way more like pecans than molasses—when's the last time you could say that about the pie? Note: Let the ice cream base firm up in the freezer for a few hours before adding the swirl, otherwise the swirl will integrate too much into the base and sink to the bottom of the. Stove-top custard reminiscent of pecan pie filling is swirled in after churning to create an ice cream that tastes like pecan pie à la mode.

Pecan pie ice cream Once churned, stir candied pecans into ice cream, and then transfer ice cream to pie crust, smoothing the top with a rubber spatula. Why does pie get all the pecan caramel fun? This is the ice cream for all your holidays (or non-holiday) needs! You can have Pecan pie ice cream using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pecan pie ice cream

  1. Prepare 1 cup of brown sugar.
  2. Prepare 2/3 cup of dark corn syrup.
  3. It's 1/4 cup of butter.
  4. It's 3 of eggs.
  5. It's 1/4 cup of heavy cream.
  6. Prepare Pinch of salt.
  7. You need 2 cups of pecans (can omit if you want to).
  8. You need 1-2 cups of heavy cream (to taste).
  9. Prepare 1-2 cups of milk (to taste).

A creamy, dairy-free salted caramel ice cream with toasted pecans and plenty of vanilla… and maybe even a splash of bourbon, if you fancy (and you do)! This pecan pie ice cream is built on a base of French vanilla, with toasted pecans, cloaked in maple syrup, swirled in. Making the vanilla custard for this French-style ice cream is a delicate operation, like producing hollandaise, because of the fragile nature of eggs when they are heated. A wonderfully sweet pecan pie that is perfect.

Pecan pie ice cream step by step

  1. Mix in small pot the brown sugar, corn syrup, and butter. Simmer for 2 min and let cool.
  2. Mix in bowl the eggs, salt, and 1/4 cup heavy cream.
  3. Mix together when cool then add heavy cream and milk to taste. Will fill up 1-2 wonton containers probably. Freeze in chest freezer for 6 hours or more.

I like a small scoop of vanilla ice cream with mine! The flavors of Pumpkin Pecan Pie Ice Cream are really great together. Pecans and brown sugar are featured in this simple cooked custard ice cream. You will need a chilled ice cream maker to make this recipe. Be the first to rate & review!

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