How to Prepare Delicious Miso Glazed Salmon
Miso Glazed Salmon . This recipe of salmon fillets with a miso glaze couldn't be easier. The strong flavor of the salmon holds up beautifully with the sweet and salty miso glaze. To make, you just mix miso. All products linked here have been independently selected by our editors. We may earn a commission on purchases. The sweet-savory miso glaze on this salmon not only adds an earthy richness to the fish. You can have Miso Glazed Salmon using 9 ingredients and 9 steps. Here is how you achieve it. Ingredients of Miso Glazed Salmon It's 1 lb of salmon. I used sockeye. Prepare 2 tbsp of butter. You need 3 tbsp of soy sauce. It's 2 tbsp of brown sugar. You need 2 tsp of miso paste. White or red. I sometimes use one of each. You need 1 tsp of sriracha. Prepare of Juice from 1 lime. You need 1 tsp of fish sauce. Prepare 1 of thumb nail sized piece of grated ginger. It also gives the s