Easiest Way to Prepare Perfect Mini Corn Dogs recipe
Mini Corn Dogs recipe . Delicious small bites to be cut, dipped or slathered with sauce. Dunk flour battered hot dogs into corn dog batter by using a fork. Make sure to fully coat the dogs before frying in the oil. Dip each hot dog in the batter until it's completely coated, lightly shake off the excess then lower it into the hot oil. Repeat the breading and frying process with the remaining hot dogs. Cut in butter and shortening until mixture resembles coarse crumbs. You can cook Mini Corn Dogs recipe using 11 ingredients and 11 steps. Here is how you cook that. Ingredients of Mini Corn Dogs recipe Prepare 4-5 of hot dogs (I used chicken) + 4 - 5 bamboo skewers. It's 3/4 cup of fine yellow cornmeal. It's 1 cup of all purpose flour. Prepare 1/8 cup of granulated sugar. It's 1/2 tbsp of baking powder. It's 1/2 tsp of salt. It's 3/4 cup of buttermilk. Prepare 1 of medium sized egg.