Recipe: Tasty Chicken Enchilada Bake
Chicken Enchilada Bake . Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a large skillet over medium heat, heat oil. This easy chicken enchilada casserole makes for a super-simple weeknight dinner. Heat over medium high until the cheese is melted and all of the ingredients are mixed together well. Top with remaining enchilada sauce and cheese. Roll up and place seam side down over sauce. You can cook Chicken Enchilada Bake using 16 ingredients and 4 steps. Here is how you achieve that. Ingredients of Chicken Enchilada Bake Prepare 12 Oz of Rotisserie Chicken, shredded (about 3 cups). It's 1 of Onion, rough diced. You need 1 cup of unsalted chicken stock. It's 1 Tbsp of All Purpose Flour. You need 1 1/2 Tbsp of Chilli Powder. You need 2 Tsp of Ground Cumin. You need 3/4 Tsp of Garlic Powder. It's 1/2 Tsp of Crushed Red Pepper Flakes. You need 1/4 Tsp of Salt.